5 Greek Islands That Haven’t Been Taken Over by Tourists

Part of the famous, Instagrammer-beloved Cycladic island group, Milos holds its own with Santorini and Mykonos, but it's practically empty of tourists—all the better for those who do come for its wonderful beaches, turquoise water, and amazing gastronomy. Milos is a prime destination for art lovers as well, as it’s where the famous Venus de Milo was discovered.

The town's harbor is surrounded by small villages backed by cliffs, many of which are home to just a handful of residents, adding to the peaceful atmosphere.

The island has over 70 beaches to explore, a beautiful capital with characteristically charming streets, gorgeous sunsets, an authentic culinary scene, and picturesque, closet-sized churches topped with fluttering Greek flags.

Just an hour from Milos is Sifnos, another Cycladic island that offers much of the archipelago's beloved charm without all the tourists. With steep hills descending to clean, golden beaches, postcard-perfect villages, low-key nightlife, and inexpensive food, this island rewards visitors for getting off the beaten path.

Go to the port of Kamares for some fresh seafood and gorgeous produce served up at little harborside restaurants—and treat yourself to a little local ouzo to get you fully in vacation mode. Kamares is also a great destination for families, as the beach is shallow, sandy, and perfect for new swimmers.

More accessible from Turkey than Greece, the island of Fourní in the Northeast Aegean was once a shelter for Corsican pirates. You'll be hard-pressed to find a tourist shop here, but what you can take home are frame-worthy photos of its gorgeous geography: bays embraced by fjord-like cliffs, charming villages, and bustling harbors are all wonderfully inevitable to stumble upon here. Fresh fish will be the main feature of the day, as the town's 2,000 residents are primarily fishermen. After exploring the island on foot (the hiking is fantastic), kick back on the secluded beaches.

Come here for the beaches, stay for the ruins and food on this under-the-radar Cycladic island. Despite being the nearest inhabited Cycladic island to Athens, Kea is not as well-connected as other popular spots nearby. It remains relatively free of tourists—unless they're in-the-know Greeks, who head here on vacation.

Kea has plenty to offer visitors, particularly if you're keen on Greek gastronomy. Octopus marinated in ouzo, freshly caught lobster, and salads made with local cheeses and herbs are all popular on menus here, and a strong spirit, Tsipouro, made from grape skins, is the local liquor of choice. Walking is the transport of choice here—you'll find well-marked footpaths to the beach and ruins.

The small island of Folegandros, home to just over 700 people, is the perfect destination for a peaceful getaway. Unlike the nearby islands that have become overwhelmed by crowds, Folegandros has maintained its classic charm. Instead of electric signs promoting tourist traps, you'll find hand-painted ones hanging outside tiny, family-owned tavernas (the island has even banned electric signs to preserve its authentic feel).

Folegandros also boasts some stunning sandy beaches, though getting there requires a bit of effort—most are accessible only by hiking or boat. But the reward is worth it: secluded coves and private-feeling beaches, perfect for unwinding.